![](http://prestigeavocados.com/wp-content/uploads/2020/10/spice-shop-07.png)
Our process
Packing
![mapa-palta-chincha2](http://prestigeavocados.com/wp-content/uploads/2021/01/mapa-palta-chincha2.jpg)
Packing House
We process our fruit in one of the leading packing houses in Latin America, located in the city of Chincha in the Ica region. With a load capacity of up to 20 daily containers, and with the implementation of top of the range technology, the packing house offers the best conditions for our operations.
The packing house is the first of its class in the region to have digital high definition sorting cameras, which guarantees compliance with even the smallest quality details.
From Chincha, our containers are dispatched through the Port of Callao, in a short transit time.
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Packing Stages
Fruit reception
![etapa-1](http://prestigeavocados.com/wp-content/uploads/2021/01/etapa-1.png)
Disenfection
![etapa-2](http://prestigeavocados.com/wp-content/uploads/2021/01/etapa-2.png)
Sorting and selection
![etapa-3](http://prestigeavocados.com/wp-content/uploads/2021/01/etapa-3.png)
Packing and cold storage
![etapa-4](http://prestigeavocados.com/wp-content/uploads/2021/01/etapa-4.png)
Packing house Certifications
![logo-4](http://prestigeavocados.com/wp-content/uploads/2020/11/logo-4.png)
![logo-5](http://prestigeavocados.com/wp-content/uploads/2020/11/logo-5.png)
![logo-6](http://prestigeavocados.com/wp-content/uploads/2020/11/logo-6.png)